Homemade curry

For most of our friends in NZ, homemade curries aren't anything special. Well they are to us! We weren't quite sure what to make for dinner tonight, but Bryce threw together a Malaysian curry with coconut milk, mixed veggies, tomatoes, portabellos, and tons of spices. It was soooo good! Had it with some roti bread I found at the store.

Brownies for dessert. See, just like home.
Except in Celsius.

Recipes use a slightly different measure than the standard measuring cups we brought with us-- food still turn out fine though. Teaspoons and tablespoon measures are the same-- based on milliliters.